I am so blessed to have attended a conference last night with Andres Bisonni.  What a sweet-spirited, gentle, anointed man of God!  If you ever get a chance to attend one of his conferences, you will not be disappointed!  A lot of people left his meeting HEALED!  Some people came from New York, Tennessee, and Virginia.  God really honored those people who traveled so far for healing.  It was wonderful!  Check out his ministry web site HERE.  I will be attending tonight as well and I can’t wait!  Please watch the videos on his web site and build up your faith.  He does speak English.  :o)

I hope to share his message with you soon!  Last night he opened my eyes about some scriptures in 2 Kings!  Stay tuned!

On the home front, this past week I FINALLY got around to freezing some corn.  I don’t know about the rest of you “country” ladies, but I have never had success freezing corn while still on the cob.  However, this time I decided to use a Food Saver with the vacuum sealed bags so they should be nice and tasty this winter!

Here is just one basket.  I froze 3 of them.
I blanched them.  
In case you have never blanched corn, this is how you do it …
Boil water and place corn in for 8 to 11 minutes.
After the corn boils, place it in COLD water for the same amount of time.
Drain the corn really well and then put in freezer bags.
Here are just a few of the cobs I froze.

If you live in NC and want to join us for the miracle crusade — shoot me an email and I’ll give you the details.  

Happy Saturday~